Since I was little, I like to cook and recently I notice that I enjoy it even more now. Since Friday I am “in the zone”. That night I made beef tape soup(BG style), Sat and Sun I worked all day, Mon I made pasta with pork meat souse, Tue I made BG style pizza with lots of stuff on it (corn, mushrooms, peas, peppers, meat, egg, feta cheese, muenster cheese, and a ton of herbs), last night we made pork chops in hunters sauce ( bg style sauce ) from Ivan Zvezdev’s book.
That’s why I got a good chef’s knife. Global G-2 which wasn’t that expensive after using my gift certificate from amazon. It will come today or tomorrow. 